Saltie Public Food Database

Hickory Smoked Beef Bacon

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UPC Code 041006061893
Data Source USDA

Nutrition Facts

Package Weight 10 OZ/283 g
Serving Size 28g
g
Calories 45
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 270mg 12%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Hickory Smoked Beef Bacon are 9% in carbs, 48% in fat, and 43% in protein.

carbs: 9%
fat: 48%
protein: 43%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Smoked Beef Bacon is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Smoked Beef Bacon is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Sea Salt, Cane Sugar, Contains 2% Or Less Of Sodium Phosphate, Sodium Nitrite, And Sodium Erythorbate.

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