Saltie Public Food Database

Chocolate Peanut Butter Cup Premium Ice Cream

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Brand Our Family
UPC Code 070253703218
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.41 L
Serving Sizes 2/3 cup (91g)
cup
Calories 230
Total Fat 14g 18%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 110mg 5%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 16g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Chocolate Peanut Butter Cup Premium Ice Cream are 39% in carbs, 53% in fat, and 8% in protein.

carbs: 39%
fat: 53%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Peanut Butter Cup Premium Ice Cream is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Peanut Butter Cup Premium Ice Cream is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Peanut Butter Syrup (Peanut Butter, Soybean Oil, Sugar, Salt), Sugar, Corn Syrup, Sweetcream Buttermilk, High Fructose Corn Syrup, Cocoa (Processed With Alkali), Contains Less Than 2% Of Whey, Guar Gum, Mono And Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Xanthan Gum.

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