Saltie Public Food Database

Pork Skins, Barbecue

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Brand Jays
UPC Code 041200099203
Data Source USDA

Nutrition Facts

Package Weight 1.375 oz/39 g
Serving Sizes 0.50 oz (14g)
oz
Calories 80
Total Fat 5g 6%
Saturated Fat 2g 10%
Cholesterol 15mg 5%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.50 oz of Pork Skins, Barbecue are 0% in carbs, 62% in fat, and 38% in protein.

carbs: 0%
fat: 62%
protein: 38%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Skins, Barbecue is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Skins, Barbecue is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fried Pork Skins, Salt, Sugar, Rice Flour, Torula Yeast, Monosodium Glutamate, Tomato Powder, Onion Powder, Spices, Extractives Of Paprika, Maltodextrin, Tricalcium Phosphate, Ground Chili Pepper, Garlic Powder, Spice Extractives.

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