Saltie Public Food Database

Blueberry Muffin Mix With Real Blueberries

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Brand Hy-vee
UPC Code 075450234428
Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (80g)
cup
Calories 250
Total Fat 2.5g 3%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 54g 20%
Dietary Fiber 1g 4%
Sugars 27g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Blueberry Muffin Mix With Real Blueberries are 88% in carbs, 9% in fat, and 3% in protein.

carbs: 88%
fat: 9%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Blueberry Muffin Mix With Real Blueberries is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Blueberry Muffin Mix With Real Blueberries is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Blueberries Canned In Water (Blueberries, Water), Modified Corn Starch, Vegetable Shortening ([Contains One Or More Of The Following: Canola And/or Palm Oil] With Tbhq [Preservative]). Contains 2% Or Less Of Each Of The Following: Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Calcium Carbonate, Natural And Artificial Flavor, Salt, Wheat Starch, Xanthan Gum.

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