Honey Bran Muffins
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UPC Code
717887215204
Data Source
USDA
Package Weight
10 oz/283 g
Serving Sizes
1 muffin (71g)
Calories
210
Total Fat
5g
6%
Saturated Fat
1g
5%
Cholesterol
25mg
8%
Sodium
340mg
15%
Total Carbohydrate
35g
13%
Dietary Fiber
4g
14%
Sugars
16g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of Honey Bran Muffins are
68% in carbs, 22% in fat, and 10% in protein.
carbs:
68%
fat:
22%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Honey Bran Muffins is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Honey Bran Muffins is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Buttermilk (Cultured Lowfat Milk, Salt), Enriched Unbleached Flour (Wheat Flour, Ascorbic Acid [Conditioner], Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Organic Honey, Wheat Bran, Whole Eggs, Canola Oil, Raisins, Orange Flavedo (Orange Peel Sugar, Orange Oil), Pan Oil (Canola Oil, Soy Lecithin), Baking Soda, Salt.
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