Cheese, Wisconsin Sharp Cheddar

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Brand Sargento

UPC Code 046100020005

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 7 pieces (30g)

pieces

Calories 120

Total Fat 10g 13%

Saturated Fat 6g 30%

Cholesterol 30mg 10%

Sodium 190mg 8%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 7 pieces of Cheese, Wisconsin Sharp Cheddar are 3% in carbs, 74% in fat, and 23% in protein.

carbs: 3%

fat: 74%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese, Wisconsin Sharp Cheddar is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese, Wisconsin Sharp Cheddar is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor).