Saltie Public Food Database

Autumn Bounty Soup

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UPC Code 880632001787
Data Source USDA

Nutrition Facts

Package Weight 23.5 oz/666 g
Serving Sizes 1 cup (241g)
cup
Calories 111
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 340mg 15%
Total Carbohydrate 17g 6%
Dietary Fiber 2.9g 10%
Sugars 6g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Autumn Bounty Soup are 60% in carbs, 36% in fat, and 4% in protein.

carbs: 60%
fat: 36%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Autumn Bounty Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Autumn Bounty Soup is estimated to be 91%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetable Stock (Water, Sea Salt, Onion, Maltodextrin, Dextrose, Yeast Extract, Carrot, Celery Seed, Spice, Turmeric), Sweet Potato, Carrot, Butternut Squash, Onion, Potato, Apple, Parsnip, Apple Cider, Turnip, Butter (Cream, Salt), Orange Juice Concentrate, Apple Cider Vinegar, Corn Starch, Spices, Sea Salt, Nisin.

Also by Whole Foods Market

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