Saltie Public Food Database

New York Style Cheesecake

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Brand Sweet P's
UPC Code 011225128905
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Sizes 1 slice (113g)
slice
Calories 360
Total Fat 19g 24%
Saturated Fat 6g 30%
Cholesterol 80mg 27%
Sodium 150mg 7%
Total Carbohydrate 41g 15%
Dietary Fiber 1g 4%
Sugars 29g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of New York Style Cheesecake are 46% in carbs, 48% in fat, and 6% in protein.

carbs: 46%
fat: 48%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of New York Style Cheesecake is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York Style Cheesecake is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk & Cream, Sugar, Wheat Flour, Pasteurized Egg, Soybean Oil, Whole Wheat Flour, Nonfat Dry Milk, Food Starch - Modified, Cornstarch, Molasses, Salt, Cheese Culture, Natural Flavor, Vegetable Mono & Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Honey, Guar Gum, Sodium Phosphate, Carob Bean Gum, Carrageenan, Sodium Alginate, Xanthan Gum, Glycerol, Maltodextrin, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Vitamin A Palmitate, Folic Acid, Enzyme, Vitamin D3.

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