Cake Bites, Vanilla, Vanilla

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Brand Vesta's Bakehouse

UPC Code 734781103864

Data Source USDA

Nutrition Facts

Package Weight 3.56 oz/101 g

Serving Sizes 1 cake bite (25g)

cake bite

Calories 70

Total Fat 5g 6%

Saturated Fat 2g 10%

Cholesterol 15mg 5%

Sodium 55mg 2%

Total Carbohydrate 13g 5%

Dietary Fiber 0g 0%

Sugars 8g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake bite of Cake Bites, Vanilla, Vanilla are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%

fat: 45%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cake Bites, Vanilla, Vanilla is 52%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake Bites, Vanilla, Vanilla is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Cream Cake (Gluten Free Flour Blend [White Rice Flour, Corn Starch, Tapioca Starch, Garbanzo Bean Flour, Avagith Flour, Brown Rice Flour, Potato Starch], Sugar, Egg White Powder, Citrus Fiber, Modified Corn Starch, Salt, Sunflower Lecithin, Xanthin Oil, Natural Flavor, Enzymes), White Confectionery Coating (Sugar Vegetable Fat [Palm Kernel And/or Palm], Nonfat Dry Milk, Soy Lecithin Emulsifier], Natural Vanilla Extract), Eggs, Sugar, Soybean Oil, Dark Chocolate Flavors, (Sugar, Palm Kernel Oil, Cocoa Powder, Whole Milk Powder, Soy Lecithin [Emulsifier], Salt), Baking Powder, Salt.