Saltie Public Food Database

Smoked Sausage Made With Pork

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Brand Manda
UPC Code 029599001960
Data Source USDA

Nutrition Facts

Package Weight 24 OZ/1.5 LBS/680 g
Serving Size 56g
g
Calories 0
Total Fat 0g 0%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 470mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Smoked Sausage Made With Pork are 10% in carbs, 0% in fat, and 90% in protein.

carbs: 10%
fat: 0%
protein: 90%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Sausage Made With Pork is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Sausage Made With Pork is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Pork Broth (Water, Pork Stock), Water, And 2% Or Less Of Salt, Corn Syrup Solids, Green Onions, Dextrose, Sugar, Sodium Phosphate, Paprika, Flavorings, Sodium Erythorbate, Yeast Extract, Sodium Nitrite.

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