Macaroni & Cheese
🧀
UPC Code
041512148095
Data Source
USDA
Package Weight
70 oz/1.98 kg
Serving Sizes
1 cup (190g)
Calories
300
Total Fat
15g
19%
Saturated Fat
7g
35%
Cholesterol
25mg
8%
Sodium
591mg
26%
Total Carbohydrate
29.1g
11%
Dietary Fiber
3g
11%
Sugars
4g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Macaroni & Cheese are
39% in carbs, 45% in fat, and 16% in protein.
carbs:
39%
fat:
45%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Macaroni & Cheese is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Macaroni & Cheese is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Enriched Macaroni Product (Water, Semolina [Milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Fat Free Milk (Fat Free Milk, Vitamin A Palmitate, Vitamin D3), Water, Cheddar Club Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Water, Salt, Annatto [Color]), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Margarine (Palm Oil, Water, Salt, Mono- & Diglycerides, Artificial Butter Flavor, Colored With Annatto, Calcium Disodium Edta Added As A Preservative, Vitamin A Palmitate Added), Pasteurized Processed Cheese (American Cheese [Cultured Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Soybean Oil, Rice Flour, Dextrin (Soluble Dietary Fiber), Food Starch-modified, Salt, Mono- & Diglycerides.
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