Sir Chocolot, Milk Chocolate Topped Truffle Cookies, Caramel
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UPC Code
072036019974
Data Source
USDA
Serving Sizes
2 cookies (30g)
Calories
140
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
5mg
2%
Sodium
70mg
3%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
13g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cookies of Sir Chocolot, Milk Chocolate Topped Truffle Cookies, Caramel are
53% in carbs, 42% in fat, and 5% in protein.
carbs:
53%
fat:
42%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Sir Chocolot, Milk Chocolate Topped Truffle Cookies, Caramel is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sir Chocolot, Milk Chocolate Topped Truffle Cookies, Caramel is estimated to be 3%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Chocolate: Sugar, Cocoa Butter, Milk, Chocolate, Soy Lecithin (An Emulsifier), Vanilla. Cookie: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Vegetable Oil (Palm), Sodium Bicarbonate, Natural And Artificial Flavor, Salt, Soy Lecithin. Caramel: Sugar, Corn Syrup, Butter (Pasteurized Cream, Salt), Canola Oil, Invert Sugar, Evaporated Milk (Milk Solids - Nonfat, Milk Fat And Whey Solids), Dairy Whey, Salt, Soy Lecithin (An Emulsifier), Vanilla.
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