Saltie Public Food Database

Meatless Italian Style Sausage Topped With Italian Style Vegan Sausage Gourmet Thin Crust Flatbread Pizza

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Brand Ht Traders
UPC Code 07203671414
Data Source USDA

Nutrition Facts

Package Weight 10.6 oz/300 g
Serving Sizes 0.5 pizza (150g)
pizza
Calories 320
Total Fat 14g 18%
Saturated Fat 4.5g 23%
Cholesterol 15mg 5%
Sodium 520mg 23%
Total Carbohydrate 32g 12%
Dietary Fiber 1.1g 4%
Sugars 1g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pizza of Meatless Italian Style Sausage Topped With Italian Style Vegan Sausage Gourmet Thin Crust Flatbread Pizza are 40% in carbs, 40% in fat, and 20% in protein.

carbs: 40%
fat: 40%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Meatless Italian Style Sausage Topped With Italian Style Vegan Sausage Gourmet Thin Crust Flatbread Pizza is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meatless Italian Style Sausage Topped With Italian Style Vegan Sausage Gourmet Thin Crust Flatbread Pizza is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Wheat Flour, Water, Sunflower Oil, Yeast, Salt, Honey, Garlic Powder. Toppings: Vegetable Protein Nuggets (Water, Texturized Vegetable Soy Protein Concentrate, Sunflower Oil, Natural Flavors And Spices, Modified Vegetable Gum, Isolated Soy Protein, Caramel Color, Carrageenan, Locust Bean Gum, Beet Powder), Low Moisture, Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: Tomato Puree (Water, Tomato Paste), Olive Oil, Water, Distilled Vinegar, Spices, Sunflower Oil, Salt, Onion Powder, Sugar, Garlic Powder, Fire Roasted Tomatoes, Fire Roasted Red Peppers, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Onion.

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