Premium Ice Cream, Star Spangled Cookie

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Brand Perry's Ice Cream

UPC Code 075767450344

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 1/2 cup (71g)

cup

Calories 180

Total Fat 9g 12%

Saturated Fat 6g 30%

Cholesterol 20mg 7%

Sodium 75mg 3%

Total Carbohydrate 23g 8%

Dietary Fiber 0g 0%

Sugars 20g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Premium Ice Cream, Star Spangled Cookie are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%

fat: 45%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Star Spangled Cookie is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Star Spangled Cookie is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Corn Syrup, Liquid Sugar, Skim Milk, Buttermilk, Sugar Cookie Base [Sugar, Corn Syrup, Water, Cream Cheese (Cultured Pasteurized Milk & Cream, Salt, Enzymes), Egg Yolks, Modified Corn Starch, Natural Flavor, Titanium Dioxide (Color), Salt, Annatto Color, Lactic Acid], Red And Blue Sprinkles [Sugar, Coconut Oil, Buttermilk Powder, Natural Flavor, Vegetable Juice (Color), Spirulina Extract, Soy Lecithin, Annatto Extract (Color)], Sugar Cookie Dough [Wheat Flour, Sugar, Butter (Cream, Salt), Water, Corn Starch, Natural Flavor, Salt, Baking Soda], Milkfat, Whey, Mono- And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose.