Ice Cream, Banana Cream Pie, Banana Cream Pie
🍌
UPC Code
075767320630
Data Source
USDA
Package Weight
1 Quart/946 mL
Serving Sizes
0.5 cup (76g)
Calories
180
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
65mg
3%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
24g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Banana Cream Pie, Banana Cream Pie are
60% in carbs, 35% in fat, and 4% in protein.
carbs:
60%
fat:
35%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Banana Cream Pie, Banana Cream Pie is 36%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Banana Cream Pie, Banana Cream Pie is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Banana Puree (Bananas, Sugar, Natural Flavor), Corn Syrup, Vanilla Cream Swirls [Sugar, Water, High Fructose Corn Syrup, Modified Corn Starch, Titanium Dioxide (Color), Salt, Natural And Artificial Flavor], Liquid Sugar, Skim Milk, Buttermilk, Vanilla Wafers [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Palm Oil, High Fructose Corn Syrup, Leavening (Baking Soda, Monocalcium Phosphate), Butter (Cream, Salt), Soy Lecithin, Natural And Artificial Vanilla Flavor], Milkfat, Whey, Vanilla Extract, Egg Yolks, Mono- And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Turmeric Extract (Color).
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