Margherita Wood Fired Pizza

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Brand Rouses Markets

UPC Code 015418011128

Data Source USDA

Nutrition Facts

Package Weight 14.8 oz/420 g

Serving Sizes 0.333 pizza (140g)

pizza

Calories 309

Total Fat 11g 14%

Saturated Fat 7g 35%

Cholesterol 15mg 5%

Sodium 811mg 35%

Total Carbohydrate 39.1g 14%

Dietary Fiber 2.9g 11%

Sugars 5g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Margherita Wood Fired Pizza are 50% in carbs, 31% in fat, and 19% in protein.

carbs: 50%

fat: 31%

protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Margherita Wood Fired Pizza is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Margherita Wood Fired Pizza is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dough (Soft Wheat Flour, Water, Sunflower Seed Oil, Salt, Yeast), Tomato Sauce [Tomato Passata, Water, Tomato Paste, Onions, Corn Starch, Garlic, Basil, Salt, Balsamic Vinegar ""aceto Balsamico Di Modena Pgi"" (Wine Vinegar, Concentrated Grape Must), Black Pepper, Oregano, Dill], Sliced Mozzarella Cheese (Milk, Salt, Microbial Rennet), Low-moisture Part-skim Mozzarella Cheese (Milk, Salt, Microbial Rennet, Lactic Ferments), Grana Padano Dop Cheese (Milk, Salt, Animal Rennet, Preservative: Lysozyme From Egg), Basil.