Lava Cake, Salted Butter Caramel
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UPC Code
849961000335
Data Source
USDA
Package Weight
3.6 lbs/1.65 kg
Serving Size
75g
Calories
302
Total Fat
15.8g
20%
Saturated Fat
2.4g
12%
Cholesterol
70mg
23%
Sodium
200mg
9%
Total Carbohydrate
35.9g
13%
Dietary Fiber
0.4g
1%
Sugars
24.2g
Protein
3.8g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 75 g of Lava Cake, Salted Butter Caramel are
48% in carbs, 47% in fat, and 5% in protein.
carbs:
48%
fat:
47%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Lava Cake, Salted Butter Caramel is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lava Cake, Salted Butter Caramel is estimated to be 26%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Eggs, Sugar, Canola Oil, Wheat Flour, Salted Butter Caramel (Glucose Syrup, Sugar, Butter, Water, Cream, Salt From Guerande), White Chocolate (Sugar, Cocoa Butter, Powdered Milk, Nonfat Milk Powder, Whey), Glycerol And Xanthan Gum (Stabilizers), Caramel Glaze (Sugar, Glucose Syrup, Water), Flavorings, Mono- And Diglycerides Of Fatty Acids (Emulsifier), Caramel Coloring, Salt, Potassium Sorbate (Preservative).
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