Red Pepper & Pesto Dip
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UPC Code
619360090691
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
1 tbsp (30g)
Calories
30
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
135mg
6%
Total Carbohydrate
4g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Red Pepper & Pesto Dip are
48% in carbs, 40% in fat, and 12% in protein.
carbs:
48%
fat:
40%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Red Pepper & Pesto Dip is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Pepper & Pesto Dip is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Red Bell Peppers, Onion, Roasted Red Peppers, Sherry Wine, Garlic, Olive Oil, Basil, Water, Sugar, Cider Vinegar, Sun Dried Tomatoes, Salt, Parmesan Cheese (Cow's Milk, Culture, Salt, Enzymes), Natural Flavoring, Tapioca Starch.
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