Saltie Public Food Database

Tangerine & Soy Dressing

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UPC Code 619360090233
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/360 mL
Serving Sizes 2 tbsp (32g)
tbsp
Calories 35
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 5g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Tangerine & Soy Dressing are 88% in carbs, 0% in fat, and 13% in protein.

carbs: 88%
fat: 0%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Tangerine & Soy Dressing is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tangerine & Soy Dressing is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Spice Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Sugar, Distilled Vinegar, Tangerine Concentrate, Orange Juice Concentrate, Soy Sauce (Water, Soybeans, Wheat, Salt, Maltodextrin), Sherry Wine, Honey, Garlic Powder, Soybean Oil, Salt Flour, Wasabi Powder, Ground Ginger, Xanthan Gum, Natural Flavor, Minced Garlic, Pink Peppercorns, Schezwan Pepper.

Also by Terrapin Ridge Farms

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