Build It Yourself Gingerbread Castle, Gingerbread

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Brand Wilton

UPC Code 070896068767

Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g

Serving Sizes 0.033 kit (30g)

kit

Calories 120

Total Fat 2.5g 3%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 80mg 3%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 15g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.033 kit of Build It Yourself Gingerbread Castle, Gingerbread are 77% in carbs, 20% in fat, and 3% in protein.

carbs: 77%

fat: 20%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Build It Yourself Gingerbread Castle, Gingerbread is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Build It Yourself Gingerbread Castle, Gingerbread is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gingerbread: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Fungal-amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Palm Oil, Modified Palm Oil), Molasses, Water, Baking Soda, Salt, Spices (Cinnamon, Ginger, Allspice, Cloves). Ready-to-use White Icing: Sugar, Water, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono-and Diglycerides, Polysorbate 60), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Artificial Flavor, Titanium Dioxide (Color), Potassium Sorbate (Preservative), Citric Acid. Green Fondant: Confectioner's Sugar (Sugar, Corn Starch), Corn Syrup, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono- And Diglycerides, Polysorbate 60), Water, Glycerin, Modified Tapioca Starch, Cellulose Gum, Gum Tragacanth, Artificial Flavor, Sodium Diacetate, Fd&c Yellow #5, Fd&c Blue #1, Potassium Sorbate (Preservative). Red Fondant: Confectioner's Sugar (Sugar, Corn Starch), Corn Syrup, Vegetable Shortening (Palm Oil, Modified (Palm Oil, Mono- And Diglycerides, Polysorbate 60), Water, Glycerin, Modified Tapioca Starch, Cellulose Gum, Gum Tragacanth, Artificial Flavor, Sodium Diacetate, Fd&c Red #40, Fd&c Red #3, Potassium Sorbate (Preservative). Red/green Mini Sugared Gum Drops: Corn Syrup, Sugar, Corn Starch, Water, Citric Acid, Sodium Citrate, Artificial And Natural Flavors, Fd&c Yellow #5, Fd&c Yellow #6, Fd&c Blue #1, Fd&c Red #40. Black Icing Tube: Sugar, Water, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono- And Diglycerides, Polysorbate 60), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Fd&c Yellow #5, Fd&c Red #40, Fd&c Blue #1, Artificial Flavor, Potassium Sorbate (Preservative), Citric Acid. Candy Coins: Dextrose, Corn Starch, Dextrin, Magnesium Stearate, Gum Arabic, Artificial Flavor, Confectioner's Glaze, Carnauba Wax, Fd&c Yellow #5. Candy Stars: Dextrose, Corn Starch, Dextrin, Magnesium Stearate, Gum Arabic, Artificial Flavor, Confectioner's Glaze, Carnauba Wax, Fd&c Yellow #5, Fd&c Red #40, Fd&c Blue #1. Mario Icing Decoration: Confectioner's Sugar, Tapioca Flour, Water, Hydrogenated Palm Oil, Gum Arabic, Cellulose Gum, Titanium Dioxide (Color), Potassium Sorbate (Preservative), Artificial Flavor, Fd&c Yellow #5, Fd&c Yellow #6, Fd&c Red #3, Fd&c Red #40, Fd&c Blue #2, Fd&c Blue #1, Fd&c Green #3, Tartaric Acid. Mushroom Icing Decoration: Confectioner's Glaze, Tapioca Flour, Water, Hydrogenated Palm Oil, Gum Arabic, Cellulose Gum, Titanium Dioxide (Color), Potassium Sorbate (Preservative), Artificial Flavor, Fd&c Yellow #5, Fd&c Yellow #6, Fd&c Red #3, Fd&c Red #40, Fd&c Blue #2, Fd&c Blue #1, Fd&c Green #3, Tartaric Acid.