String Cheese Variety Pack, Low-moisture Part-skim Mozzarella Cheese, Low-moisture Part-skim Mozzarella Cheese With Added Cheddar Cheese

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Brand Food Club

UPC Code 036800372344

Data Source USDA

Nutrition Facts

Serving Sizes 1 stick (24g)

stick

Calories 70

Total Fat 5g 6%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 170mg 7%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 stick of String Cheese Variety Pack, Low-moisture Part-skim Mozzarella Cheese, Low-moisture Part-skim Mozzarella Cheese With Added Cheddar Cheese are 6% in carbs, 65% in fat, and 29% in protein.

carbs: 6%

fat: 65%

protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of String Cheese Variety Pack, Low-moisture Part-skim Mozzarella Cheese, Low-moisture Part-skim Mozzarella Cheese With Added Cheddar Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of String Cheese Variety Pack, Low-moisture Part-skim Mozzarella Cheese, Low-moisture Part-skim Mozzarella Cheese With Added Cheddar Cheese is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Low-moisture Part-skim Mozzarella Cheese Ingredients: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes. Low-moisture Part-skim Mozzarella Cheese With Added Cheddar Ingredients: Pasteurized Part Skim Milk, Cream And Skim Milk, Cheese Cultures, Salt, Annatto Color, Enzymes.