This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean And/or Canola, Palm Kernel), Corn Syrup, Cornstarch, Eggs, Food Starch-modified, Infused Lemon Peel (Lemon Peel, Invert Sugar), Mono- And Diglycerides, Natural And Artificial Flavor, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Salt, Nonfat Milk, Egg Whites, Potassium Sorbate (Preservative), Whey, Lemon Puree, Wheat Starch, Gellan Gum, Soy Lecithin, Guar Gum, Citric Acid, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Pectin, Glycerin, Erythorbic Acid (Preservative), Sodium Stearoyl Lactylate, Wheat Protein Isolate, Datem, Sodium Benzoate (Preservative), Calcium Stearoyl-2-lactylate, Yellow 5, Xanthan Gum, Cellulose Gum, Methylcellulose, Caramel Color, Yellow 6, Confectioner's Glaze, Yellow 5 Lake, Carnauba Wax.