Saltie Public Food Database

Organic Chicken Noodle Soup, Chicken Noodle

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UPC Code 013562101269
Data Source USDA

Nutrition Facts

Serving Size 243g
g
Calories 80
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 19mg 6%
Sodium 581mg 25%
Total Carbohydrate 10g 4%
Dietary Fiber 1g 4%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 243 g of Organic Chicken Noodle Soup, Chicken Noodle are 51% in carbs, 23% in fat, and 26% in protein.

carbs: 51%
fat: 23%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Chicken Noodle Soup, Chicken Noodle is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Chicken Noodle Soup, Chicken Noodle is estimated to be 93%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth* (Water, Chicken Stock*, Sea Salt), Chicken Meat* (Chicken Meat*, Water, Tapioca Starch*, Sea Salt), Carrots*, Egg Noodles* (Semolina Wheat*, Egg*, Egg White*), Celery*, Corn Starch*, Chicken Flavor* (Chicken, Flavor*, Sea Salt), Carrot Puree*, Chicken Fat*, Sea Salt, Onion Powder*, Carrot Juice Concentrate*, Onion Juice Concentrate*, Garlic Powder*, Celery Puree*, Onion Puree*, Color* (Turmeric*, Annatto*), Tomato Paste*, Parsley*, Thyme*, Carrot Powder*, Sage*, Potato Flour*, Rosemary Extract, Rosemary*, Expeller-pressed Canola Oil*, Black Pepper Oil*.

Also by Annie's Homegrown

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