Saltie Public Food Database

Hot Cocoa Candy Bar

🍬
UPC Code 077260060532
Data Source USDA

Nutrition Facts

Package Weight 1 oz/28 g
Serving Sizes 1 piece (28g)
piece
Calories 110
Total Fat 3.5g 4%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 20g 7%
Dietary Fiber 1.3g 5%
Sugars 14g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Hot Cocoa Candy Bar are 69% in carbs, 27% in fat, and 3% in protein.

carbs: 69%
fat: 27%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Cocoa Candy Bar is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Cocoa Candy Bar is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Consist Of Milk Chocolate {Sugar, Whole Milk, Cocoa Butter, Chocolate, Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)}, Corn Syrup, Sugar, Invert Sugar, Sorbitol, Cocoa Powder, Gelatin, Salt, Natural Flavor, And Phosphates.

Also by Russell Stover

Other Foods