Saltie Public Food Database

Creme Fraiche Squash Soup, Butternut

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Brand Pacific
UPC Code 052603040938
Data Source USDA

Nutrition Facts

Package Weight 32 fl oz/1 Quart/946 mL
Serving Sizes 1 cup (240ml)
cup
Calories 161
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 29mg 10%
Sodium 509mg 22%
Total Carbohydrate 20g 7%
Dietary Fiber 2.9g 10%
Sugars 13g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Creme Fraiche Squash Soup, Butternut are 46% in carbs, 31% in fat, and 23% in protein.

carbs: 46%
fat: 31%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Creme Fraiche Squash Soup, Butternut is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creme Fraiche Squash Soup, Butternut is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Ultra-filtered Milk*, Butternut Squash*, Creme Fraiche (Cultured Cream*, Cultured Milk*)*, Water, Cane Sugar*, Sea Salt, Onion Puree*, Rice Flour*, Garlic Puree*, Spices*.

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