Saltie Public Food Database

Greek Vinaigrette

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UPC Code 071840200325
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (29g)
tbsp
Calories 110
Total Fat 12g 15%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Greek Vinaigrette are 3% in carbs, 93% in fat, and 3% in protein.

carbs: 3%
fat: 93%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Greek Vinaigrette is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Greek Vinaigrette is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, White Wine Vinegar, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [Mold Inhibitor]), Extra Virgin Olive Oil, Contains Less Than 2% Of Garlic Juice, Salt, Sugar, Lemon Juice Concentrate, Spices, Natural Flavors, Xanthan Gum, Garlic*.

Also by Ventura Foods, L.l.c.

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