Dark Chocolate Sauce, Peppermint, Peppermint

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Brand Willie Byrd

UPC Code 082045197860

Data Source USDA

Nutrition Facts

Package Weight 9 fl oz/266 mL

Serving Sizes 2 tbsp (39g)

tbsp

Calories 140

Total Fat 5g 6%

Saturated Fat 3.5g 18%

Cholesterol 5mg 2%

Sodium 115mg 5%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Sugars 17g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dark Chocolate Sauce, Peppermint, Peppermint are 64% in carbs, 30% in fat, and 5% in protein.

carbs: 64%

fat: 30%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Dark Chocolate Sauce, Peppermint, Peppermint is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dark Chocolate Sauce, Peppermint, Peppermint is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Light Corn Syrup (Vanilla Extract 15% Dextrose), Caramel (Sugar, Glucose Syrup), Unsweet Chocolate, Unsalted Butter (Pasteurized Cream (Milk)), Sea Salt, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol (41%)), Oil Of Peppermint.