Saltie Public Food Database

Antipasto Italiano, Mild Italian, Hot And Spcy

🍽
Brand Veroni
UPC Code 854086007039
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 G
Serving Sizes 1 oz (28g)
oz
Calories 90
Total Fat 6g 8%
Saturated Fat 3g 15%
Cholesterol 28mg 9%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Antipasto Italiano, Mild Italian, Hot And Spcy are 0% in carbs, 63% in fat, and 37% in protein.

carbs: 0%
fat: 63%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of Antipasto Italiano, Mild Italian, Hot And Spcy is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Antipasto Italiano, Mild Italian, Hot And Spcy is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soppressata:pork. Sea Salt. Dextose, Spices, Sodium Ascorbate, Flavors, Sodium Nitrite, Potassium Nitrate Lactic Acid Starter Culture. Salame Toscano:pork, Sea Salt Fennel Seeds, Dextrose, Spices, Sodium Ascorbate, Sodium Nitrite. Potassium Nitrate, Lactic Acid Starter Culture, Garlic Powder. Provolone Cheese: Milk,salt, Rennet. Salame Calabrese: Pork, Sea Salt, Hot Chili Pepper. Chili Pepper, Spices, Dextrose, Sodium Ascorbate, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture, Garlic Powder.

Also by Veroni

Other Foods