Saltie Public Food Database

Plain Organic Greek Nonfat Yogurt

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UPC Code 888670025383
Data Source USDA

Nutrition Facts

Package Weight 47.7 oz/1.35 kg
Serving Sizes 1 container (150g)
container
Calories 80
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 5mg 2%
Sodium 95mg 4%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Plain Organic Greek Nonfat Yogurt are 24% in carbs, 0% in fat, and 76% in protein.

carbs: 24%
fat: 0%
protein: 76%

Carbs to Weight Ratio

The carbs to weight ratio of Plain Organic Greek Nonfat Yogurt is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Plain Organic Greek Nonfat Yogurt is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Organic Grade A Nonfat Milk, Contains Live And Active Cultures (S.thermophilus, L. Bulgaricus, L.acidophilus, Bifidus, L. Casei).

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