Lemon Cream Pie Graham Crumb Bottom With Sour Cream Lemon Filling, Finished With Creamy Whipped Topping.
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UPC Code
047125110528
Data Source
USDA
Package Weight
7 0Z/198 g
Serving Sizes
1 pie (198g)
Calories
501
Total Fat
28.9g
37%
Saturated Fat
17g
85%
Cholesterol
69mg
23%
Sodium
301mg
13%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
46.9g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pie of Lemon Cream Pie Graham Crumb Bottom With Sour Cream Lemon Filling, Finished With Creamy Whipped Topping. are
0% in carbs, 96% in fat, and 4% in protein.
carbs:
0%
fat:
96%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Lemon Cream Pie Graham Crumb Bottom With Sour Cream Lemon Filling, Finished With Creamy Whipped Topping. is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lemon Cream Pie Graham Crumb Bottom With Sour Cream Lemon Filling, Finished With Creamy Whipped Topping. is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sour Cream (Grade A Milk & Cream, Non-fat Dry Milk &/or Whey Corn Starch Modified, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum), Water, Sugar, Hydrogenated Palm Kernel Oil, Dextrose, Corn Syrup. Graham Crumbs (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Honey, Sodium Bicarbonate, Salt), Half And Half (Milk, Cream), Vegetable Shortening (Palm Oil, Canola Oil), Whole Eggs, Egg Yolks, Contains 2% Or Less Of Each Of The Following: Food Starch-modified, Citric Acid, Lemon Pulp Cells, High Fructose Corn Syrup, Lemon Juice Concentrate, Polysorbate 60, Sodium Caseinate, Carbohydrate Gum, Salt, Sodium Stearoyl Lactylate Sorbitan Monostearate, Sodium Citrate, Soy Lecithin, Xanthan Gum, Hydroxypropylcellulose, Artificial Flavor. Colored With Beta Carotene, Lemon Oil, Soybean Oil, Lemon Peel, Lemon Juice Concentrate, Whey Solids, Enzyme Modified Butter, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto & Turmeric, Corn Starch, Carob Bean Gum, Cellulose Gum, Agar, Citric Acid (Preservative), Propylene Glycol, Natural & Artificial Flavor, Ethyl Alcohol, Nonfat Dried Milk, Dried Egg Yolks, Soy Flour, Fd&c Yellow #5.
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