Chocolate Mini Cupcakes
🍰
UPC Code
010995001265
Data Source
USDA
Package Weight
10 oz/283 g
Serving Sizes
3 cupcakes (71g)
Calories
270
Total Fat
10g
13%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
250mg
11%
Total Carbohydrate
43g
16%
Dietary Fiber
1g
4%
Sugars
33g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 cupcakes of Chocolate Mini Cupcakes are
64% in carbs, 33% in fat, and 3% in protein.
carbs:
64%
fat:
33%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Mini Cupcakes is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Mini Cupcakes is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean And/or Canola, Palm Kernel), Cocoa (Processed With Alkali), Eggs, Food Starch-modified, Cornstarch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Corn Syrup, Nonfat Milk, Mono- And Diglycerides, Salt, Dextrose, Whey, Guar Gum, Potassium Sorbate (Preservative), Polysorbate 60, Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Natural And Artificial Flavor, Calcium Sulfate, Cellulose Gum, Glycerin, Sodium Stearoyl Lactylate, Gum Arabic, Calcium Stearoyl-2-lactylate, Methylcellulose, Sunflower Lecithin, Confectioner's Glaze, Yellow 5, Blue 1, Red 40.
Other Foods