This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Bacterial Culture), High Fructose Corn Syrup, Cocoa Processed With Alkali, Hydrogenated Coconut Oil, Hydrogenated Palm Kernel Oil, Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Mono- And Diglycerides, Polysorbate 60), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono- And Diglycerides, Annatto [For Color], Preservative [Calcium Disodium Edta], Artificial Flavor, Vitamin A Palmitate), Contains Less Than 2% Of The Following: Soybean Oil, Corn Syrup, Palm Oil, Modified Corn Starch, Artificial Flavor, Sodium Caseinate, Cellulose Gel, Caramel Color, Salt, Corn Flour, Sorbitan Monostearate, Chocolate Liquor, Soy Lecithin, Polysorbate 60, Whey, Natural Flavor, Carbohydrate Gum, Monoglycerides, Cellulose Gum, Polyglycerate 60 (Ethoxylated Mono- And Diglycerides), Guar Gum, Baking Soda, Polysorbate 80, Citric Acid, Beta-carotene Color.