Saltie Public Food Database

Peppermint Stick Handcrafted French Pot Ice Cream

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Brand Graeter's
UPC Code 731493040203
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 1/2 cup (103g)
cup
Calories 230
Total Fat 16g 21%
Saturated Fat 9g 45%
Cholesterol 70mg 23%
Sodium 51mg 2%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Sugars 26g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Peppermint Stick Handcrafted French Pot Ice Cream are 42% in carbs, 54% in fat, and 4% in protein.

carbs: 42%
fat: 54%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Peppermint Stick Handcrafted French Pot Ice Cream is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peppermint Stick Handcrafted French Pot Ice Cream is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Cane Sugar, Skim Milk, Eggs, Peppermint Candies (Sugar, Corn Syrup, Red Beet Powder, Peppermint Oil), Peppermint Oil, Carob Bean Gum, Guar Gum, Beet And Purple Carrot Juice (For Color).

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