Saltie Public Food Database

Ice Cream, Butter Pecan

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Brand Graeter's
UPC Code 731493020205
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 0.5 cup (101g)
cup
Calories 290
Total Fat 21g 27%
Saturated Fat 10g 50%
Cholesterol 70mg 23%
Sodium 80mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 20g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Butter Pecan are 30% in carbs, 65% in fat, and 5% in protein.

carbs: 30%
fat: 65%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Butter Pecan is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Butter Pecan is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Cane Sugar, Pecans (Processed With Cottonseed Oil, Butter, And Salt), Skim Milk, Eggs, Butter, Carob Bean Gum, Guar Gum, Salt, Natural Flavors, Spices, Turmeric And Annatto For Color.

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