Black Pepper Bacon Wrapped Filet Of Beef
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UPC Code
079041751547
Data Source
USDA
Package Weight
10 oz
Serving Sizes
1 filet (142g)
Calories
220
Total Fat
13g
17%
Saturated Fat
5g
25%
Cholesterol
80mg
27%
Sodium
870mg
38%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
24g
48%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 filet of Black Pepper Bacon Wrapped Filet Of Beef are
2% in carbs, 54% in fat, and 44% in protein.
carbs:
2%
fat:
54%
protein:
44%
Carbs to Weight Ratio
The carbs to weight ratio of Black Pepper Bacon Wrapped Filet Of Beef is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Black Pepper Bacon Wrapped Filet Of Beef is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef, Water, Less Than 2% Salt, Natural Flavors (Including Mesquite Smoke), Sodium Lactate, Sodium Acetate, Torula Yeast, Autolyzed Yeast, Sodium Phosphates. Bacon Cured With: Water, Salt, Sugar, Dextrose, Sodium Erythorbate And Sodium Nitrite. Coated With Black Pepper.
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