Saltie Public Food Database

100% Beef Burger

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Brand Dandee Foods
UPC Code 705432001181
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Size 255g
g
Calories 750
Total Fat 44.9g 58%
Saturated Fat 18g 90%
Cholesterol 105mg 35%
Sodium 1220mg 53%
Total Carbohydrate 54.1g 20%
Dietary Fiber 3.1g 11%
Sugars 4g
Protein 33.9g 68%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 255 g of 100% Beef Burger are 29% in carbs, 53% in fat, and 18% in protein.

carbs: 29%
fat: 53%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of 100% Beef Burger is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 100% Beef Burger is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Patty Beef, Seasoning (Dextrose, Maltodextrin, Corn Starch, Salt, Grill Flavor (From Sunflower Oil), Potassium Lactate, Sodium Phosphate And Diacetate, Citric Acid), Water, Caramel Color, Garlic Parmesan Roll Enriched Bleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid) Parmesan Cheese (Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Water, Salt, Soy Oil, Sugar, Yeast, Wheat Gluten, Salt, Enzyme, Powdered Cellulose, Calcium Propionate (A Preservative), Mono-diglycerides, Ethoxylated Mono-diglycerides, Diacetyl Tartaric Acid Esters Of Mono-diglycerides (Datem), Calcium Stearoyl Lactylate (Csl), Calcium Sulfate, Ascorbic Acid, Potassium Iodate, Polysorbate 60,l-cysteine, Enzyme, Azodicarbonamide (Ada), Propionic Acid, Sodium Propionate (Preservative), Phosphoric Acid, Garlic, Provolone Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Parmesan & Monterey Jack Cheese Parmesan Cheese (Part-skim Milk, Cheese Culture, Salt, Enzymes), Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Dill Chip Cucumber, Water, Vinegar, Salt, Contains Less Than 2% Of: Alum, Calcium Chloride, Potassium Sorbate (Preservative), Natural Flavor, Polysorbate 80, Yellow #5, Blue #1, Sauce Mayonnaise Soybean Oil, Com Syrup, Water, Egg, Egg Yolk, Mustard Seed, Distilled Vinegar, Salt, Lemon Juice Concentrate, Chili Sauce Tomato Puree (Tomato Paste, Water), Distilled White Vinegar, High Fructose Corn Syrup, Salt, Corn Syrup, Dehydrated Onions, Spice, Garlic Powder, Natural Flavoring, Dill Relish Cucumbers, Distilled Vinegar, Salt, Calcium Chloride, Alum, Dehydrated Red Pepper, Xanthan Gum, Natural Flavor, Polysorbate 80, Yellow 5, Vinegar, Worcestershire Sauce Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors (Soy), Tamarind Extract, Black Pepper, Garlic Powder, Salt Salt, Yellow Prussiate Of Soda.

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