Saltie Public Food Database

Carbonara Cooking Sauce

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Brand Prego
UPC Code 051000249548
Data Source USDA

Nutrition Facts

Serving Size 60ml
ml
Calories 70
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 35mg 12%
Sodium 400mg 17%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 60 ml of Carbonara Cooking Sauce are 23% in carbs, 65% in fat, and 12% in protein.

carbs: 23%
fat: 65%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Carbonara Cooking Sauce is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carbonara Cooking Sauce is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cream, Modified Food Starch, Butter (Cream), Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Salt, Uncured Smoked Bacon Pieces (Pork, Water, Sea Salt, Sugar), Contains Less Than 1% Of: Sugar, Whey, Yeast Extract, Roasted Garlic, Black Pepper, Bay Leaves, Lactic Acid.

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