Saltie Public Food Database

Organic Chocolate Breakfast Biscuits

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UPC Code 854098006860
Data Source USDA

Nutrition Facts

Package Weight 6 oz/175 g
Serving Sizes 1.2 oz (35g)
oz
Calories 150
Total Fat 6g 8%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 95mg 4%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 11%
Sugars 8g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.2 oz of Organic Chocolate Breakfast Biscuits are 59% in carbs, 33% in fat, and 7% in protein.

carbs: 59%
fat: 33%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Chocolate Breakfast Biscuits is 69%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Chocolate Breakfast Biscuits is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic White Whole Wheat Flour, Organic Rolled Oats, Organic Cane Syrup, Organic High Oleic Sunflower Oil And/or Organic High Oleic Safflower Oil And/or Organic Canola Oil, Organic Whole Oat Flour, Organic Wheat Flour, Organic Cane Syrup, Organic Cocoa Processed With Alkali, Contains Less Than 2 % Of Each Of The Following: Organic Whole Wheat Flour, Organic Caramel Color, Organic Malt Syrup Blend (Organic Tapioca Syrup, Organic Malt Extract), Sea Salt, Baking Soda, Organic Tapioca Starch, Organic Soy Lecithin, Cream Of Tartar, Citric Acid Preservative, Organic Vanilla Bean Extractives (Or Extract), Organic Cocoa, Organic Invert Sugar.

Also by Pure Growth Organic

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