Saltie Public Food Database

Cinnamon Vanilla Flavor Crepe Mix

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Brand Alamarra
UPC Code 689076183420
Data Source USDA

Nutrition Facts

Package Weight 16 oz/450 g
Serving Sizes 10 " crepe (63g)
" crepe
Calories 242
Total Fat 3.6g 5%
Saturated Fat 2.4g 12%
Cholesterol 36mg 12%
Sodium 424mg 18%
Total Carbohydrate 44g 16%
Dietary Fiber 1.3g 5%
Sugars 7.9g
Protein 6.6g 13%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 " crepe of Cinnamon Vanilla Flavor Crepe Mix are 75% in carbs, 14% in fat, and 11% in protein.

carbs: 75%
fat: 14%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Cinnamon Vanilla Flavor Crepe Mix is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cinnamon Vanilla Flavor Crepe Mix is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Including Malted Barley Flour, Niacin (B3), Reduced Iron, Thiamin Mononitrite (B1), Riboflavin (B2), Folic Acid), Whey (Derived From Milk Products), Rice Flour, Sugar, Beatreme Dry Margarine (Containing Coconut Oil, Maltodextrin, Sodium Caseinate (Milk Derivative), Monoglycerides, Dipotassium Phosphate, Less Than 2% Silico Dioxide (Anti-caking Agent)), Whole Egg Powder, Salt, Natural Vanilla Flavor, Cinnamon, Butter Buds (Containing Whey Solids, Enzyme-modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum).

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