Saltie Public Food Database

Genoa Salame, Provolone Cheese & Olives

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UPC Code 7364436200942
Data Source USDA

Nutrition Facts

Serving Sizes 3 oz (85g)
oz
Calories 230
Total Fat 18g 23%
Saturated Fat 8g 40%
Cholesterol 45mg 15%
Sodium 830mg 36%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Genoa Salame, Provolone Cheese & Olives are 4% in carbs, 72% in fat, and 25% in protein.

carbs: 4%
fat: 72%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Genoa Salame, Provolone Cheese & Olives is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Genoa Salame, Provolone Cheese & Olives is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Genoa (Pork, Sea Salt, Less Than 2% Of: Turbinado Sugar, Spices, Natural Flavoring, Organic White Wine, Lactic Acid Starter Culture), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olives (Calamata, Sicilian Olives, Water, Salt, Lactic Acid).

Also by Daniele, Inc.

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