Saltie Public Food Database

Big Franks

🌭
Brand Worthington
UPC Code 845561000478
Data Source USDA

Nutrition Facts

Package Weight 20 oz/567 g
Serving Sizes 1 link (51g)
link
Calories 80
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 3g 1%
Dietary Fiber 2g 7%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Big Franks are 15% in carbs, 27% in fat, and 58% in protein.

carbs: 15%
fat: 27%
protein: 58%

Carbs to Weight Ratio

The carbs to weight ratio of Big Franks is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Big Franks is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Textured Vegetable Protein (Wheat Gluten, Soy Protein Concentrate, Water For Hydration), Water, Torula Yeast, Corn Oil. Contains 2% Or Less Of Defatted Wheat Germ, Defatted Soy Flour, Dried Onion, Garlic Powder, Hydrolyzed Soy Protein, Salt, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Caramel Color, Natural Smoke Flavor, L-lysine Monohydrochloride, Spices, Mono- And Diglycerides From Soybean Oil, Concentrate Onion Juice, Soy Lecithin, Vitamins (Niacinamide, Calcium Pantothenate, Vitamin B1 [Thiamin Mononitrate], Vitamin B6 [Pyridoxine Hydrochloride], Vitamin B2 [Riboflavin], Vitamin B12 [Cyanocobalamin]), Propylene Glycol, Soybean Oil, Red #3 For Color. Brine: Water, Salt.

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