Frozen Custard, Caramel Cone
🍮
UPC Code
020652003310
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
2/3 cup (123g)
Calories
280
Total Fat
14g
18%
Saturated Fat
9g
45%
Cholesterol
75mg
25%
Sodium
109mg
5%
Total Carbohydrate
33.9g
12%
Dietary Fiber
0g
0%
Sugars
28g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Frozen Custard, Caramel Cone are
48% in carbs, 45% in fat, and 7% in protein.
carbs:
48%
fat:
45%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Frozen Custard, Caramel Cone is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frozen Custard, Caramel Cone is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Nonfat Milk, Cream, Sugar, Caramel Sauce [Corn Syrup, Water, Sweetened Condensed Milk (Condensed Milk, Sugar), Sugar, Sweetened Condensed Skim Milk (Condensed Skim Milk, Sugar), Modified Corn Starch, Sodium Alginate, Salt, Sodium Bicarbonate], Corn Syrup, Choco Cone Pieces [Sugar, Drumstick Bisque (Bleached Wheat Flour, Sugar, Contains 2% Or Less Of Vegetable Shortening {Soybean Oil, Palm Oil, Soy Lecithin}, Salt, Caramel Color, Artificial Flavor), Coconut Oil, Chocolate Liquor, Buttermilk Powder, Skim Milk Powder, Salt, Natural Flavor], Pasteurized Sugared Egg Yolks [Pasteurized Egg Yolks, Sugar], Buttermilk, Whey, Vanilla Extract, Artificial Flavor, Stabilizer [Guar Gum, Mono & Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan], Annatto Extract (Color), Sea Salt.
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