Saltie Public Food Database

Roasted Garlic Alfredo Sauce

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UPC Code 895979001093
Data Source USDA

Nutrition Facts

Package Weight 12 oz
Serving Sizes 0.5 cup (120ml)
cup
Calories 160
Total Fat 11g 14%
Saturated Fat 6g 30%
Cholesterol 35mg 12%
Sodium 650mg 28%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Roasted Garlic Alfredo Sauce are 18% in carbs, 62% in fat, and 20% in protein.

carbs: 18%
fat: 62%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic Alfredo Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic Alfredo Sauce is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetable Stock, Cream, Romano Cheese, Ultra Crete (Modified Wheat Flour, Niacin, Iron, Thiaminmononitrate, Riboflavin, Folic Acid), Olive Oil, Italian Parsley, Spices.

Also by Terra Cotta Pasta Co

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