Cream Pie, Strawberry, Vanilla

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Brand Market Basket

UPC Code 049705808061

Data Source USDA

Nutrition Facts

Package Weight 1.75 lbs/794 g

Serving Sizes 4.7 oz (132g)

Calories 370

Total Fat 19g 24%

Saturated Fat 12g 60%

Cholesterol 59mg 20%

Sodium 190mg 8%

Total Carbohydrate 47g 17%

Dietary Fiber 1.1g 4%

Sugars 29g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.7 oz of Cream Pie, Strawberry, Vanilla are 51% in carbs, 46% in fat, and 3% in protein.

carbs: 51%

fat: 46%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Pie, Strawberry, Vanilla is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Pie, Strawberry, Vanilla is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Waters, Strawberries, Sugar, Food Starch, Modified, Non-fat Milk Powder, Butter, Egg Yolks, Salt, Natural & Artificial Flavors, Citric Acid, Crust: Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Butter, Sugar, Palm Oil, Water, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate, Natural Butter Flavor, Annatto Color, Vitamin A Palmitate), Salt, Vanilla A & Butter Flavors. Topping: Heavy Cream, Sucrose, Corn Syrup, Milk, Nonfat Dry Milk, Modified Food Starch, Natural & Artificial Flavors, Sodium Citrate, Xanthan Gum, Polysorbate 80.