Banana Nut Topped With Walnuts Flavor Sliced Loaf Cake

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Brand Best Brands Corp

UPC Code 035074506134

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/453 g

Serving Sizes 2 slices (90g)

slices

Calories 330

Total Fat 18g 23%

Saturated Fat 3g 15%

Cholesterol 45mg 15%

Sodium 280mg 12%

Total Carbohydrate 39g 14%

Dietary Fiber 1g 4%

Sugars 22g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Banana Nut Topped With Walnuts Flavor Sliced Loaf Cake are 47% in carbs, 49% in fat, and 5% in protein.

carbs: 47%

fat: 49%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Banana Nut Topped With Walnuts Flavor Sliced Loaf Cake is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Banana Nut Topped With Walnuts Flavor Sliced Loaf Cake is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Eggs, Milk, Bananas With Ascorbic Acid And Citric Acid, Walnuts, Modified Corn Starch. Contains 2% Or Less Of Each Of The Following: Whey, Emulsifier (Distilled Monoglycerides, Distilled Propylene Glycol Monoester, Sodium Stearoyl Lactylate With Calcium Silicate), Wheat Gluten, Wheat Starch, Banana Emulsion (Artificial Flavor, Water, Propylene Glycol, Tragacanth Gum, Citric Acid, Sodium Benzoate), Salt, Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Sodium Bicarbonate, Calcium Propionate (Preservative), Potassium Sorbate (Preservative), Caramel Color, Soy Lecithin, Almond Flour.