Double Strawberry Swirl Reduced Fat Ice Cream
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UPC Code
070640014255
Data Source
USDA
Package Weight
48 fl oz/1.5 Quart/1.41 L
Serving Sizes
0.50 cup (87g)
Calories
110
Total Fat
3g
4%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
50mg
2%
Total Carbohydrate
26g
9%
Dietary Fiber
5g
18%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.50 cup of Double Strawberry Swirl Reduced Fat Ice Cream are
75% in carbs, 19% in fat, and 6% in protein.
carbs:
75%
fat:
19%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Double Strawberry Swirl Reduced Fat Ice Cream is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Double Strawberry Swirl Reduced Fat Ice Cream is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Buttermilk, Whey, Skim Milk, Strawberries (Strawberries, Sorbitol, Pectin), Strawberry Swirl {Strawberry Puree (With Seeds), Water, Sorbitol, Maltodextrin, Strawberry Juice Concentrate, Contains 2% Or Less Of Pectin, Natural Flavor, Citric Acid, Malic Acid, Sucralose, Acesulfame Potassium, Red 40, Blue 1}, Polydextrose, Maltitol, Cream, Maltodextrin, Milk, Contains 2% Or Less Of Natural Strawberry Flavor, Strawberry Juice Concentrate, Citric Acid, Cherry Juice Concentrate, Propylene Glycol Monoesters, Mono And Diglycerides, Guar Gum, Carob Bean Gum, Cellulose Gel, Cellulose Gum, Carrageenan, Acesulfame Potassium, Sucralose, Vitamin A Palmitate.
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