Saltie Public Food Database

Turkey Breakfast Sausage Patties, Lean

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Brand Jennie-o
UPC Code 042222427609
Data Source USDA

Nutrition Facts

Serving Sizes 2 patties (56g)
patties
Calories 90
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 40mg 13%
Sodium 360mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 patties of Turkey Breakfast Sausage Patties, Lean are 0% in carbs, 53% in fat, and 47% in protein.

carbs: 0%
fat: 53%
protein: 47%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Breakfast Sausage Patties, Lean is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Breakfast Sausage Patties, Lean is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Contains 2% Or Less Seasoning (Salt, Dextrose, Spice, Spice Extractives, Hydrolyzed Corn Protein, Bha, Bht, Citric Acid), Natural Flavoring, Calcium Lactate.

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