Saltie Public Food Database

Greek Yogurt With Granola, Strawberry

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Brand Stater Bros.
UPC Code 074175009397
Data Source USDA

Nutrition Facts

Package Weight 5.3 oz/150 g
Serving Sizes 5.3 oz (150g)
oz
Calories 170
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 45mg 2%
Total Carbohydrate 26g 9%
Dietary Fiber 2g 7%
Sugars 17g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5.3 oz of Greek Yogurt With Granola, Strawberry are 61% in carbs, 13% in fat, and 26% in protein.

carbs: 61%
fat: 13%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Greek Yogurt With Granola, Strawberry is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Greek Yogurt With Granola, Strawberry is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Strained Yogurt: Cultured Pasteurized Nonfat Grade A Milk, Live & Active Cultures (Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus, Lactobacillus Casei). Fruit Preparation: Strawberries, Sugar, Native Corn Starch, Natural Flavor, Pectin, Fruit And Vegetable Juice Concentrate (For Color). Parfait Topping: Oat Flakes, Glucose Fructose Syrup, Sugar, Vegetable Oil, Wheat Flakes, Extruded Rice (Rice Flour, Wheat Flour, Wheat Malt, Sucrose, Wheat Gluten, Dextrose (From Wheat), Salt), Desiccated Coconut, Salt.

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