American Pasteurized Process American Cheese

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Brand Member's Mark

UPC Code 078742243085

Data Source USDA

Nutrition Facts

Package Weight 5 LB/2.27 kg

Serving Sizes 2 slices (28g)

slices

Calories 100

Total Fat 9g 12%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 501mg 22%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of American Pasteurized Process American Cheese are 7% in carbs, 74% in fat, and 18% in protein.

carbs: 7%

fat: 74%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of American Pasteurized Process American Cheese is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of American Pasteurized Process American Cheese is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (Preservative), Citric Acid, Enzymes, Soy Lecithin, Apo Carotenal And Beta Carotene (Color).