Saltie Public Food Database

Mozzarella, Cherry Tomato And Arugula Stone Baked Pizza, Mozzarella, Cherry Tomato And Arugula

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UPC Code 4099100013276
Data Source USDA

Nutrition Facts

Serving Sizes 0.333 pizza (147g)
pizza
Calories 360
Total Fat 14g 18%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 889mg 39%
Total Carbohydrate 46g 17%
Dietary Fiber 2.1g 7%
Sugars 3g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Mozzarella, Cherry Tomato And Arugula Stone Baked Pizza, Mozzarella, Cherry Tomato And Arugula are 51% in carbs, 35% in fat, and 13% in protein.

carbs: 51%
fat: 35%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Mozzarella, Cherry Tomato And Arugula Stone Baked Pizza, Mozzarella, Cherry Tomato And Arugula is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mozzarella, Cherry Tomato And Arugula Stone Baked Pizza, Mozzarella, Cherry Tomato And Arugula is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Mozzarella Cheese (Milk, Salt, Bacterial Cultures, Rennet, Citric Acid), Tomato Pulp, Cherry Tomato, Water, Tomato Puree, Sunflower Oil, Arugula, Basil Sauce (Basil, Sunflower Oil, Salt, Ascorbic Acid (Antioxidant)), Salt, Olive Oil, Deactivated Natural Yeast (Wheat), Basil, Yeast, Food Starch-modified, Sugar, Pregelatinized Rice Starch, Garlic, Deactivated Yeast, Chili Pepper, Wheat (Enzymes).

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